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Shopping
Spring Cooking
These bright dishes are all great excuses to stock up on the season’s best produce and flavors—and possibly even take the meal outdoors.
- Any tender herb or green can be used in this riff on a traditional Georgian spring dish, but cilantro and dill make an exceptional, traditional pairing.
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- Our favorite recipe for strawberry-rhubarb pie gets a crumb topping with cinnamon and brown sugar and a flaky, buttery bottom crust for the best of both worlds.
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- Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
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