I'm Graduating on this Sunday, THE LORDS DAY!! hooooorayyy!!!
Life is kind to me, I learn many things about how to deal with the world with bumps and bruises all over my heart.
After starting Advance Diploma in Public Relations, I felt that life is challenging and it makes me feels I'm alive.
Recently I love to hear "Smile" by Nat King Cole, love it so much and the lyrics was so meaningful...hope I can Smile away everything and live each day as it comes.
That's all for today, Praise the Lord for being kind to me that lead me through every trial and I have grow so much as compare to the previous me.
Life in KL n TARC
2011/11/18
2011/06/18
June 18 Lonely Birthday
June 18 is the eve of Father’s Day, as filial piety children, everyone on this earth is busy preparing for the big day tomorrow and sometimes might forget something behind.
June 18 is my Birthday; it is a lonely morning I woke up to. What I did for my birthday you ask, I woke up at 8am and start to do a mass cleaning and accompanied by Jack Johnson songs. I clear 1 big bag of rubbish and mop my floor for more than 6 times. It was tiring but at least it is shinny and spotless now.
June 18 is my Birthday; it is a lonely morning I woke up to. What I did for my birthday you ask, I woke up at 8am and start to do a mass cleaning and accompanied by Jack Johnson songs. I clear 1 big bag of rubbish and mop my floor for more than 6 times. It was tiring but at least it is shinny and spotless now.
After all the cleaning and washing of bed sheets and more, it ends at 4pm and finally I got to take my relaxing warm water bath. I cut my thumb when I was cleaning the sharp fan blade, it was painful but then after a while it’s itchy, what a weird reaction.
6pm had Papa John with a special friend at Alpha Angle, Jusco. Later on, I brought a bottle of Carlsberg Special Brew at Jusco Supermarket; to be savoring chill later, together with Secret Recipe Chocolate Mud Cake.
(The red condiment is not SAMBAL, is Papa John special Tomato Sauce)
That’s my birthday for me this year, it was lonely but I’m satisfied.
2011/06/17
Moodless
I'm so blank now,
I can't even think right now, completely forget what is happiness.
As I felt my face grow longer and longer till it touches the emotionless ground,
my face became darker darker just like the thunder Storm clouds,
my foot steps is heavier and heavier as I walk on and finally I don't have the strength to lift myself anymore,
from now on I shall be call moodless.
2011/06/09
Ipoh Time
Back in Ipoh, got to drive my clean nice KE70..it was fun and ate lots of delicious food.
Hmm gonna have that delicious nasi lemak at allong tomorow, before doing a photo shooting with my friends.. hehe life is good but i got to finish my assignment on time.
ate dumplings too, made by my aunt..^^
Hmm gonna have that delicious nasi lemak at allong tomorow, before doing a photo shooting with my friends.. hehe life is good but i got to finish my assignment on time.
ate dumplings too, made by my aunt..^^
2011/05/29
UPDATES
Wow came to realise, is been quite some time since I updated my blog, it suppose to be the life and times I experience during my diploma years but it seems that I stop half way, anyway, life has been good to be and God has definitely give me a good life lesson.
There's too many things that I have gone through and finally it all comes to an end, recently I been conducting experiment with chinese wine cooking. It was fantastic, I cooked sesame oil chicken with chinese wine, and egg with chinese wine. The taste was terrific but left me with a sudden blood rush and sweat a lot, I think I pour too much alcohol in my dish that make me feels this way.
For this semester I'm taking yet another Law paper, is going to kill me again. This time is "Federal Constitution of Malaysia". hopefully i got through just like my previous Communication Law subject.
That's all of my updates, I will be updating more in the coming days. Sorry for not updating for so long.
There's too many things that I have gone through and finally it all comes to an end, recently I been conducting experiment with chinese wine cooking. It was fantastic, I cooked sesame oil chicken with chinese wine, and egg with chinese wine. The taste was terrific but left me with a sudden blood rush and sweat a lot, I think I pour too much alcohol in my dish that make me feels this way.
For this semester I'm taking yet another Law paper, is going to kill me again. This time is "Federal Constitution of Malaysia". hopefully i got through just like my previous Communication Law subject.
That's all of my updates, I will be updating more in the coming days. Sorry for not updating for so long.
2010/12/27
Ipoh Town The Symbol of Best Coffee in Malaysia
This post is all about the coffee culture that happens in a quiet yet comforting Ipoh Town just like the freshly aromatically brew White Coffee that has been skillfully brew by the skillful hands of Ipoh White Coffee brewers(Barista) for years.
When you talk about local coffee in Malaysia, the first thing that came into everyone mind is Ipoh White Coffee. Ipoh White Coffee is the arguably best coffee that you can find in Malaysia, it is known as the best local coffee to the locals as well as worldwide.
The characteristic of Ipoh White Coffee is quite similar to other local coffees that you can find around Malaysia and the method they use to roast the coffee beans is almost the same which is roasting the beans in a big wok with added margarine to it and no other substance is added during the roasting process, but the only difference between the rest is, Ipoh has the purest water in Malaysia where they get their water from the nearby limestone mountain waterfalls from Tg. Rambutan this is what sets the ultimate differences.
Every morning, Ipohians wakes up to the fragrances of freshly roasted White Coffee beans that serves by the faithful coffee shops that brews White Coffee everyday at the oldtown of Ipoh. During weekends, you can spot not only Ipohians but people from other States flock to the oldtown of Ipoh to sample the best coffee in Malaysia as well as to enjoy the coffee culture that has been past down from generations to generations.
To enjoy the culture of Ipoh White Coffee, all you have to do is to follow the following steps:
1. Wake Up early at 6.30am, than get yourself ready to drive all the way to Ipoh oldtown.(If you're from other States, I suggest you come to Ipoh the day before and spend a night here than the next morning you can enjoy the best local coffee in Malaysia)
2. Along the way, buy your favorite Newspaper to be read later.
3. Put on your patients because is quite frustrated to find parking especially during the weekends.
4. Get down from the car with your favorite Newspaper on your hand.
5. Walk in to the Best Coffee Shop that brews the most authentic Ipoh White Coffee.( I personally recommend Sun Yun Loong Coffee Shop and also Chang Jiang for afternoon coffee break because by afternoon, Sun Yun Loong Coffee Shop is close.)
6. Wait patiently for the customer in the Coffee Shop to finish their meal and than you can have that table.(ultimate tip* if the customer almost finish their food n beverage, stands beside it and than give them a cold stare that sends the message that says "please leave now i want to sit". Is perfectly normal in Ipoh so don't worry but don't over do it, you may get into trouble.)
7. now sit down and order your kaya toasted bread, and also your White Coffee.(If you're not sure about what to order, just tell the waiter/waitress that is your first time to Ipoh to taste White Coffee and they will guide you)
8. While having your delectable Ipoh White Coffee and toasted kaya bread, you can now flip through your newspaper.
9. After you finish your meal, please leave immediately because you don't want to get cold stares from others as well!!!
Hope you enjoy your delectable Ipoh White Coffee like how I does, and also do try out other delicacies that Ipoh offers you. Wish you have a delightful journey to Ipoh and an enjoyable cuppa of Ipoh White Coffee.
When you talk about local coffee in Malaysia, the first thing that came into everyone mind is Ipoh White Coffee. Ipoh White Coffee is the arguably best coffee that you can find in Malaysia, it is known as the best local coffee to the locals as well as worldwide.
The characteristic of Ipoh White Coffee is quite similar to other local coffees that you can find around Malaysia and the method they use to roast the coffee beans is almost the same which is roasting the beans in a big wok with added margarine to it and no other substance is added during the roasting process, but the only difference between the rest is, Ipoh has the purest water in Malaysia where they get their water from the nearby limestone mountain waterfalls from Tg. Rambutan this is what sets the ultimate differences.
Every morning, Ipohians wakes up to the fragrances of freshly roasted White Coffee beans that serves by the faithful coffee shops that brews White Coffee everyday at the oldtown of Ipoh. During weekends, you can spot not only Ipohians but people from other States flock to the oldtown of Ipoh to sample the best coffee in Malaysia as well as to enjoy the coffee culture that has been past down from generations to generations.
To enjoy the culture of Ipoh White Coffee, all you have to do is to follow the following steps:
1. Wake Up early at 6.30am, than get yourself ready to drive all the way to Ipoh oldtown.(If you're from other States, I suggest you come to Ipoh the day before and spend a night here than the next morning you can enjoy the best local coffee in Malaysia)
2. Along the way, buy your favorite Newspaper to be read later.
3. Put on your patients because is quite frustrated to find parking especially during the weekends.
4. Get down from the car with your favorite Newspaper on your hand.
5. Walk in to the Best Coffee Shop that brews the most authentic Ipoh White Coffee.( I personally recommend Sun Yun Loong Coffee Shop and also Chang Jiang for afternoon coffee break because by afternoon, Sun Yun Loong Coffee Shop is close.)
6. Wait patiently for the customer in the Coffee Shop to finish their meal and than you can have that table.(ultimate tip* if the customer almost finish their food n beverage, stands beside it and than give them a cold stare that sends the message that says "please leave now i want to sit". Is perfectly normal in Ipoh so don't worry but don't over do it, you may get into trouble.)
7. now sit down and order your kaya toasted bread, and also your White Coffee.(If you're not sure about what to order, just tell the waiter/waitress that is your first time to Ipoh to taste White Coffee and they will guide you)
8. While having your delectable Ipoh White Coffee and toasted kaya bread, you can now flip through your newspaper.
9. After you finish your meal, please leave immediately because you don't want to get cold stares from others as well!!!
Hope you enjoy your delectable Ipoh White Coffee like how I does, and also do try out other delicacies that Ipoh offers you. Wish you have a delightful journey to Ipoh and an enjoyable cuppa of Ipoh White Coffee.
2010/11/18
Korean Food
Today I'm going to talk about Korean Food, Korean food is the most delicious food other than Chinese food and also Japanese food. Korean food has character in it as compare to Chinese and Japanese food, the taste of Korean food is known to be calm, zesty, and unforgettable. Korean food is healthy too because most of their food derives from vegetables and they uses a very minimal oil to prepare their food.
I'm going to introduce you a side which name "Si-Geum-Chi-Na-Mul" or in Hangul 시금치나물, this dish is full of Vitamin B because the main ingredient of this side dish is spinach.
here's the great deliciously good Si-Geum-Chi-Na-Mul that I cooked, no recipe will be provided because this is my own secret recipe. You can go online and look for the recipe but is all generally the same but the technique is how you cook it, timing is very important and ingredient.

Please enjoy your vegetables...lol for those who don't like vegetables hahaha...
I'm going to introduce you a side which name "Si-Geum-Chi-Na-Mul" or in Hangul 시금치나물, this dish is full of Vitamin B because the main ingredient of this side dish is spinach.
here's the great deliciously good Si-Geum-Chi-Na-Mul that I cooked, no recipe will be provided because this is my own secret recipe. You can go online and look for the recipe but is all generally the same but the technique is how you cook it, timing is very important and ingredient.
Please enjoy your vegetables...lol for those who don't like vegetables hahaha...
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