I am in a hotel room...
I miss real food.
Not super fan of eating things out of boxes and bags...
Last week I made this chicken out of my own head (it was awesome)
Marinade as much chicken as you want...
I did 3 chicken breasts
2 stable spoons honey mustard
2 table spoons brown mustard
2 table spoons brown sugar
salt & Pepper
1 table spoon minced garlic
1 table spoon onion powder
Rub all over chicken, seal in a bag, stick it in the fridge for at least an hour, but I think over night would be especially tender and delicious.
Cook it.... until the chicken is, well... cooked.
Steam potatoes, we are particularly fond on red finger potatoes at our house.
Course mash with butter, salt, pepper and a table tarragon, to taste.
Eat until it's gone.
Think of me and my cold dominos...
I will try not to think of your and your real dinner.
