Plantin 8% Winter Truffle Cream
Plantin
The secret of chefs within reach of your kitchen to add a delicious truffle flavor to many recipes.
IN STOCK
Delivery from tuesday 21 april | Details
Delivery from tuesday 21 april | Details
Immerse yourself in a world of flavors with this divine truffle cream, a perfect marriage of creamy sweetness and the intense aroma of black truffle (Tuber melanosporum). This gourmet creation is designed to elevate your dishes and awaken your taste buds.
This cream is smooth and delicious, with a lovely winter truffle flavor that will make your dishes even better.
Tasting tips
Plantin's 8% winter truffle cream pairs wonderfully with:
- Your pasta , to give it a slightly chic look
- Your gratins , to make them even more delicious
- Your risottos , to add character
- Your puff pastries, to surprise your guests
This cream is also great for an aperitif ! Spread it on hot or toasted bread, and you'll see, your loved ones will ask for more.
Whether you're a truffle enthusiast or simply curious to try a quality product, this delicate cream will delight you. It will give a boost to all your dishes, making them more flavorful and original.
Plantin, exceptional truffles to be enjoyed all year round
Founded in 1930 in the heart of Provence by Marcel Plantin, Maison Plantin has become the benchmark supplier of truffles and mushrooms to the finest French and international restaurants. From the Élysée Palace to Michelin-starred restaurants the world over, Plantin is synonymous with excellence in truffle selection and preparation.
Thanks to its expertise in appertizing, pasteurizing and freezing processes, Plantin offers truffles all year round, in verrines or frozen. Appertization is a process that sterilizes and preserves the truffle, as well as its many gustatory and olfactory qualities.
The black truffle (Tuber melanosporum) stands out as the most famous and prized of fresh truffles. Nicknamed the “Black Diamond”, it is particularly prized by gourmets for its unique, unmistakable fragrance. Plantin owes much of its reputation to this exceptional truffle.
See the section :
Plantin
UHT sterilized cream 35% fat (cream (milk), emulsifier: E471, stabilizer: carrageenan) 55%, water, winter truffles (Tuber Brumale and Tuber Melanosporum) 8%, winter truffle juice (water, salt), rice starches, natural flavouring, salt, pepper.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 230 / 962.96 | kcal / kJ |
| Total fat | 21.9 | g |
| Saturated fat | 14.1 | g |
| Carbohydrate | 6.1 | g |
| Sugar | 1.7 | g |
| Proteins | 1.9 | g |
| Salt | 1.2 | g |
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