Delete comment from: Little Corner of Mine
Yay! My first time making pandan chiffon cake using your awesome recipe and it was a success! I noticed that the top of my cake was browning too quickly, so I put a piece of foil on top to prevent it from burning/browning further. Worked out well for me. Thanks for the delicious recipe!
Nov 24, 2009, 2:39:24 PM
Posted to Pandan Chiffon Cake

