Sausage, Onion, and Bell Peppers over Rice Ingredients: 1 lb smoked sausage, sliced into ¼-inch rounds 1 large green bell pepper, sliced 1 medium yellow bell pepper, sliced (optional) 1 large yellow onion, sliced 2 tablespoons olive oil or butter 1 teaspoon garlic powder 1 teaspoon black pepper ½ teaspoon salt (or to taste) 1 teaspoon Cajun seasoning (optional) 2 cups cooked white rice (for serving) Instructions: 1. In a large skillet, heat olive oil over medium heat. 2. Add
