Thanksgiving

Stuffed acorn squash is a delightful dish that combines the natural sweetness of acorn squash with a savory filling, packed with nutrients and flavors.

Simple, hearty and healthy, butternut squash salad with spinach and quinoa, cranberries and toasted sesame seeds is a delicious vegetarian main dish or side.

Expecting Vegetarian or Vegan guests for the Holidays? Impress them with this Fall Harvest Stuffed Acorn Squash packed with flavors of the season.Easy to pu...

Check out this recipe for Fall Harvest Stuffed Acorn Squash! Vegetarian, Vegan and Gluten Free! Packed with the flavors of the harvest and spices of the season. You will love this squash entree as well as the brandy spiced cherry sauce! Sauce made with Murray's Cheese Spiced Cherry Preserve - YUM! Easy to make and so good! #quinoa #glutenfree #vegetarian #vegetarianthanksgiving #healthyeats #foodblogger #pecans #easyrecipe #chef #acornsquash #stuffed #kale

Thanksgiving Butternut Squash Salad with Roasted Brussels Sprouts, Pecans, and Cranberries

Roasted Butternut Squash with Cranberries and Goat Cheese

Roasted Brussels Sprouts and Cinnamon Butternut Squash with Pecans and Cranberries - Julia's Album

Thanksgiving Side Dish: Roasted Butternut Squash and Brussels sprouts with Pecans and Cranberries

Winter Vegetable Salad with Butternut Squash, Brussels Sprouts, Beets, Pecans, and Dried Cranberries

Roasted Brussels Sprouts Salad with Maple Butternut Squash, Pumpkin Seeds, and Cranberries

Roasted Brussels Sprouts with Balsamic Glaze and Pine Nuts in a cast-iron pan