Sweet, buttery, and full of fall flavor, these Slow Cooker Maple & Brown Sugar Glazed Carrots are the perfect holiday side dish for Thanksgiving or Christmas. Made with baby carrots, maple syrup, and a hint of cinnamon, this easy Crock-Pot recipe frees up oven space and delivers tender, glossy carrots everyone will love. Save this recipe now and click to get the full step-by-step directions for a stress-free holiday side that’s always a crowd-pleaser!