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Filipino cuisine is known for its rich flavors, influenced by a history of diverse cultures. Among its famous dishes, Chicken Adobo stands out as a national
pork ribs (2 to 2½ pounds) 8 cloves garlic, thinly sliced
2 thumb-sized pieces of fresh ginger, thinly sliced
Salt and pepper, to taste
1/2cup hoisin sauce (homemade or store-bought)
Optional garnishes: sliced green onions, chili sliced