Gourmet Baking
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Gourmet baking

Discover Pinterest’s best ideas and inspiration for Gourmet baking. Get inspired and try out new things.
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INGREDIENTS:

CHOUX DOUGH
 • 60 g unsalted butter
 • 60 g water
 • 60 g milk
 • 70 g all-purpose flour
 • 125 g whole eggs, about 2.5 large eggs

SALTED CARAMEL
 • 150 g granulated sugar
 • 150 g heavy cream, room temperature
 • 60 g unsalted butter, cubed & room temperature
 • ½ teaspoon salt

CARAMEL WHIPPED CREAM FILLING
 • 300 g heavy cream
 • 45 g salted caramel, cooled to room temperature
 • 1 tablespoon vanilla extract

INSTRUCTIONS:

https://teakandthyme.com/salted-caramel-profiteroles/
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