Muchim Recipe
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Muchim recipe

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Ingredients • Capsicum 500 grams • Gram flour 1 cup • Fennel seeds 1 tsp • Mustard seeds 1 tsp • Red chilli powder 1 tsp • Turmeric powder 1/2 tsp • Garam Masala 1 tsp • Amchur powder 1/2 tsp • Sugar 1 tsp • Salt • Oil • Fresh coriander
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Dr Chintal Patel on Instagram: "MICROWAVE PENDA @drchintalskitchen EASY MICROWAVE SERIES PART - 6 Diwali = Indian sweets and it doesn’t get easier than microwave penda/peda! You can make these penda with only 5 ingredients and they take just minutes to cook in the microwave (or on the hob if you prefer) However, they look and taste absolutely incredible! If you haven’t tried Penda before, you are in for a treat - think creamy, fudgy bites infused with cardamom or saffron - 😍 I’ve used the gorgeous pure butter ghee from @eastendfoodsuk in my recipe and they currently have a generous Diwali giveaway over on their account. A hamper packed full of East End foods so check it out! Chintal x Recipe: Makes 24 1 x 397g tin condensed milk 50g @eastendfoodsuk ghee or butter 200g full fat milk Penda Recipe, Microwave Peda Recipe, How To Make Peda In Microwave, Instant Microwave Peda, Microwave Dhoodh Peda, Penda Recipe Indian Sweets, Microwave Doodh Peda, Doodh Peda Recipe In Microwave, How To Make Doodh Peda In Microwave
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