Tofu Nori Rolls

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Tofu nori rolls

Discover Pinterest’s best ideas and inspiration for Tofu nori rolls. Get inspired and try out new things.

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Crispy nori-wrapped tofu with teriyaki glaze 照烧海苔豆腐

15min · 1 serving

Recipe:
• -150g cooked sushi rice
• -120g tofu
• -1 Tbsp soy sauce
• -1 Tsp hoisin sauce
• -1/2 Tsp garlic and ginger powder
• -1 carrot
• -1/4 cup (60ml) vinegar
• -1/8 cup (30ml) water
• -3 Tbsp agave
• -1 sheet of Nori
• Fry the tofu until browned and glaze with the soy sauce-hoisin sauce mix.
• Shave the carrot and pickle with vinegar, water and agave for 15 minutes.
• Add the sushi rice to the center of the Nori sheet.
• Add lettuce, tofu, pickles and more rice.
• Fold up all edges, press to seal and eat.

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INGREDIENTS: • - 1 cup sushi rice • - 1 1/4 cup boiling water • - 2 tbsp rice vinegar • - 1 tbsp maple syrup • - 1 tsp salt • -rice paper sheets • - Nori seaweed sheets • - Filling of choice (I used cucumber, carrot, avocado and vegan tonkatsu sauce) • - Sesame seeds • - Oil for frying INSTRUCTIONS: • Rinse rice with cold water until the water runs clear. • Transfer into a pot and add boiling water, cover with a lid and cook for about 15 minutes or until rice is cooked. • Meanwhile, prepare fillings of choice, cut seaweed into smaller pieces and fill a large bowl with cold water. • Transfer cooked rice into a bowl and season with rice vinegar, maple syrup and salt. Gently fold to combine and let cool for several minutes. • Dip one sheet of rice paper in the water bowl an

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Today I’m gonna show you an alternative to the viral tortilla hack! We’re going to use rice paper and Nori to make a Asian version!

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