Smoker recipes and tips

Traeger Tri-Tip is an easy barbecue recipe that you can make for dinner, any night of the week. This delicious cut of beef is tender and juicy and cooked medium-rare.

Stop scrolling - you've just found the ultimate smoked prime rib recipe. If you want a foolproof method for the most tender, flavorful prime rib you've ever tasted, this is it.

Add some smoky flavor to your steak with this Traeger flat iron steak recipe. Make the perfect steak every time with this easy guide!

Elevate your Sunday roast with my smoked standing rib roast recipe Its BBQ briskets classy cousin Tender smoky and surprisingly easy Get the recipe now

Discover how to make the perfect smoked prime rib on your Traeger for any special occasion. Get the recipe now!

Who knew something as simple as beef short ribs and a bit of smoke could create such magic? This smoked beef short ribs recipe is all about taking it slow – letting the smoke do its thing while the ribs become tender and packed with flavor. It's the kind of dish that doesn't need much fussing over; the smoker and the ribs do most of the work for you. As they cook, the aroma is enough to make your neighbors peek over the fence.

Fire up your grill to make the ULTIMATE Smoked Steak Recipe! Juicy, tender, and full of flavor, they're a steak lovers' dream come true!

Discover how to make the perfect smoked prime rib on your Traeger for any special occasion. Get the recipe now!

A 5 pound rack of pork is seasoned with a dry rub, slow smoked and glazed with a Sweet Heat barbecue sauce.

Smoked rack of pork transforms a simple cut into something special. This method gives you juicy meat, crisp crackling, and big barbecue flavor with minimal fuss.

Don't miss this smoked pork butt recipe that has a delicious bark, is pull-apart tender, and has smoky meat that makes for fantastic pulled pork sandwiches. #joshscookhouse #thebestsmokedporkbutt #smokedporkbutt #porkbutt #smokedpork #smokedpulledpork

Competition-style pork butt on your BBQ, tender, juicy and flavorsome after a low and slow cook.

Competition-style pork butt on your BBQ, tender, juicy and flavorsome after a low and slow cook.

This tender and juicy Traeger Smoked Tri-Tip recipe is beyond delicious! That's because the tri tip is perfectly seasoned with my made from scratch Santa Maria Seasoning, then smoked for 2-½ to 3 hours, depending on the size.