870 Food-Vegan Recipes ideas in 2026 | recipes, vegan recipes, food

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Food-Vegan Recipes

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Doughnuts

Chocolate Chip Cranberry Matcha Granola - Okonomi Kitchen

Granola au matcha

Making Granola

Board

Green Goddess Bondi Bowl

Bowl

A cozy spin on a seasonal favorite, this hot chocolate matcha latte with almond milk combines cocoa powder, matcha powder, maple syrup, & dairy-free milk to make a creamy, decadent holiday treat. It's not only delicious, but it's also healthy too! Top with your favorite hot cocoa toppings- marshmallows, chocolate, and whipped cream- and enjoy!

Beverages

gooey chocolate brownies orange cut

Vegan Spelt Flour Almond Butter Brownies with Sea Salt

Brownies

These Gluten-Free Vegan Lemon Cookies are soft in texture, sweet, and tangy, thanks to the fresh lemon juice and zest. If you're a lemon dessert lover, these are for you!

You will love these soft, chewy, & moist Vegan Carrot Cake Cookies topped with the best dairy-free cream cheese frosting! These easy vegan carrot cookies are better than Crumbl & make the perfect dairy-free & eggless dessert for Easter or any Spring gathering! #carrotcakecookies

Biscuits

Spicy green goddess sandwich with grilled halloumi

Vegan Smoky Tahini Jackfruit Sandwich - The Colorful Kitchen

This Veggie Hummus Sandwich is super quick, easy, and customizable, not to mention healthy and nutritious. It's got texture and flavor and it might just become your new favorite lunch! Ready in 10 minutes or less!

Sandwich

The Best Banana Chia Pudding you will ever make, and it takes just 5 minutes! This healthy, naturally sweetened chia seed recipe is perfect for breakfast, snacking, or dessert. Plus, it's dairy-free, and gluten-free. You don't need to wait for the chia seeds to gel. Just refrigerate until chilled, and enjoy.

Blueberry • ½ cup milk • ½ cup blueberries • 2-3 tbsp Linwoods Milled Flaxseed • 1 Tbsp greek yogurt • Toppings: Yogurt and blueberries Banana Split • ½ banana - mashed with a fork • ½ cup milk • 3 tbsp Linwoods Milled Flaxseed • Toppings - greek yogurt and banana slices Strawberries & Cream • ¾ cup milk - ¼ cup first layer, ½ cup second layer • ½ cup strawberries • 3 tbsp Linwoods Milled Flaxseed - 2 tbsp first layer, 2 tbsp second layer • Toppings - greek yogurt and strawberries

Start your day right with this delicious flaxseed pudding topped with strawberry compote 🍓 Packed with goodness, it's filling, easy to meal prep, and a perfect way to enjoy milled flaxseed daily 🥄

Breakfast

This roasted butternut squash recipe is an easy and tasty way to enjoy this colorful and nutritious winter squash.

sub butternut squash for zucchini

This easy orzo with roasted vegetables and simple lemon garlic dressing is perfect for a quick side dish or light and fresh meatless main.

Meals& sides

This vegan chai spiced apple pie will have you feeling warm and cozy this fall with an array of spices, like ginger and cinnamon, baked in a tender gluten free crust.

Almond Flour Banana Cookies By @Theconsciousplantkitchen Ingredients 2 ½ cups Almond Flour 2 Mashed Bananas 2 tp Maple Syrup 2 tp Melted Coconut Oil ½ tp Cinnamon 1 tp Vanilla Preheat oven to 350°F (180°C). Line a large baking sheet with parchment paper. Slightly grease the paper with coconut oil to avoid the cookies to stick. Peel, mash the bananas in a mixing bowl until it form a smooth puree with small lumps of bananas. Stir in almond flour, with a spatula first. When it becomes difficult to stir, knead the dough with your oiled hands until the dough is consistent. Roll 1 tablespoon of dough between your hands to form a ball. Place onto the baking sheet covered with parchment paper. Flatten the cookie. The recipe makes 16 cookies. They won't expand in the oven Bake for 13-16 minutes

vegan coconut layer cake with passionfruit curd | The Baking Fairy

Baked goods

Berry Breakfast Crumble

Mulberry Ice Cream (vegan & refined sugar-free) – Love Chef Laura

Vegan Coconut Black Sesame Ice Cream with Strawberry Swirl

Dessert

Black Lentil Salad (Vegan)

Watermelon Fruit Salad with Berries and Lime Dressing | Crowded Kitchen

Salad

Easy Vegan Cream of Broccoli Soup - Ready in under 30 minutes with simple, everyday ingredients.

This cauliflower leek soup is a creamy and comforting, but light spring soup! Best of all, it comes together in one pot and a blender. Just cook the vegetables, blend, and you're done!

Pumpkin and Sweet Potato Soup | Recipe Pocket

Soup

Vegan Fruit and Nut Bread

Loaf

Savoury

Cherry Crumble Cake Vegan Recipe - Foodstyling Foodphotography

TWO SPOONS | Vegan Matcha Cheesecake

Moist and melt-in-your-mouth vegan apple cake with a delectable pecan crumble. This is a wonderful morning or afternoon tea cake! It can also be made gluten free, nut free and refined sugar free.

Cake