The precious Pumpkin season is upon us! Rather than make another pumpkin cookie/bread/muffin recipe, I wanted to think outside the box for something new and different. I had a pumpkin that we never carved, so I set out to make good use of it. First, I took out the seeds and toasted them because the store-bought kind just can't compare. Once that messy business was done, I set out to make a marmalade. I scoured the interwebs to find a recipe and didn't find anything that I liked, so I decided...
