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Arugula And Prosciutto Salad
Peach, Prosciutto & Feta Salad – Sweet, Savory & Addictively Fresh Ingredients (Serves 2–3): • 2 ripe peaches, sliced • 80 g (3 oz) prosciutto, torn • ½ cup crumbled feta cheese • 1 handful arugula or baby spinach • 1 handful mixed greens • ¼ cup walnuts or pecans (lightly toasted) • Optional: pomegranate seeds or balsamic glaze For the dressing: • 2 tbsp olive oil • 1 tbsp balsamic vinegar or lemon juice • 1 tsp honey or maple syrup • Salt & freshly cracked black...
