Actually, the Best Vegetarian Chili Recipe Ever | Ambitious Kitchen | Recipe | Vegetarian chili recipe, Veggie chili recipes, Vegetarian recipes
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Actually, the Best Vegetarian Chili Recipe Ever | Ambitious Kitchen
7 ratings
· 1hr 0min
· 6 servings
Sharon Cohen
19 Comments
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vegan/vegetarian
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Ingredients
Produce
• 1 Avocado
• 1 (15 ounce) can Black beans
• 1 Carrot, large
• 1 Cilantro
• 3 cloves Garlic
• 1/4 tsp Garlic powder
• 1 (4 ounce) can Green chiles, mild
• 1 (15 ounce) can Kidney beans
• 1 Lime, wedge
• 1/2 tsp Oregano, dried
• 1 Red bell pepper
• 1 heaping cup Sweet corn, frozen
• 1 Sweet potato, medium to large
• 1 (28 ounce) can Tomatoes
• 1 Yellow onion
Canned Goods
• 3/4 cup Broth, vegetarian
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/4 tsp Cayenne pepper
• 2 1/2 tbsp Chili powder, mild
• 1/4 tsp Paprika
• 1/4 tsp Salt
Oils & Vinegars
• 1/2 tbsp Olive oil
Nuts & Seeds
• 1 tbsp Cumin
Snacks
• 1 Tortilla chips
Dairy
• 1 Cheese
• 1 Sour cream/greek yogurt