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12tomatoes.com
Chicago Spaghetti
97 ratings
· 45min
· 6 servings
Chicago Spaghetti | 12 Tomatoes
Kathi Fredd
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Pasta
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Ingredients
Meat
• 1/2 lb Ground beef
• 1 lb Italian sausage
Produce
• 2 tsp Basil, dried
• 4 Garlic cloves
• 2 tsp Garlic powder
• 1 cup Green bell pepper, small
• 1 cup Onion
• 1 tsp Onion powder
• 2 tsp Oregano, dried
• 28 oz Tomato
Canned Goods
• 6 oz Tomato paste
Pasta & Grains
• 1 lb Spaghetti, thick
Baking & Spices
• 1/2 tsp Cayenne pepper
• 3 tbsp Granulated sugar
• 1 Kosher salt and freshly cracked black pepper
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1/3 cup Parmesan cheese
Liquids
• 2 cups Water
