Learn how to make Fresh Spring Rolls with shrimp, crisp veggies, and vermicelli noodles wrapped in delicate rice paper. Paired with two incredible dipping sauces—a tangy Vietnamese sauce and a creamy peanut sauce—this recipe is perfect for a healthy, restaurant-style appetizer or light meal.

50krecipes - Easy Recipes and Desserts

Ingredients

Seafood

• 1 lb Shrimp

Produce

• 2 Carrot

• 1 tbsp Carrot

• 1 cup Coriander

• 1/2 English cucumber

• 1 large Garlic clove

• 1/2 Lettuce

Condiments

• 2 tsp Aioli

• 1 cup Dressing

• 1/4 cup Fish sauce

• 2 tbsp Lime juice

• 2 Peanut butter

Pasta & Grains

• 15 Rice

• 3 oz Rice noodle

Baking & Spices

• 1/4 cup Granulated sugar

Oils & Vinegars

• 2 tsp Sesame oil

• 2 tsp Wine vinegar

Liquids

• 1/3 cup Water

Comments

50krecipes.com

Fresh Spring Rolls Recipe with the Best Dipping Sauces

45min · Gluten free · 15 servings