Quick Pickled Vegetables | Pickled veggies recipe, Pickled vegetables recipe, Vegetable recipes
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Quick Pickled Vegetables

14 ratings
· 20min · Vegan, Gluten free · 12 servings
Quick Pickled Vegetables, also known as refrigerator pickles, are endlessly versatile and an easy way to extend the life of fresh produce. Create a fun mixture using the vegetables you have on hand, or pickle individual vegetable varieties in their own jars.
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Ingredients

Produce
• 1 Carrot, medium
• 1/4 head Cauliflower
• 2 cloves Garlic
• 3 Jalapenos
• 1 Pickling cucumber, medium
• 1/2 Red onion, large
Baking & Spices
• 2 tsp Mustard seeds, whole
• 2 tsp Peppercorns, whole
• 2 tsp Sea salt
• 1 tbsp Sugar
Oils & Vinegars
• 1 cup Distilled vinegar, white
• 1/4 cup Rice vinegar or apple cider vinegar
Liquids
• 1 1/4 cups Water

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