Santa Maria Pinquito Beans from The Food Charlatan | Recipe | Pinquito beans recipe, Food, Barbecue side dishes
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a bowl filled with chili beans, sour cream and chopped green peppers on a wooden table
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Santa Maria Pinquito Beans from The Food Charlatan

3 ratings
· 2hr 30min · Gluten free · 8 servings
These Santa Maria style Pinquito Beans are the perfect summer barbecue side dish! Originally created in Santa Maria, California to be served alongside Grilled Tri Tip, these beans are smokey and sweet with the perfect blend of spices. Eat them with tri tip or serve alongside whatever else you are barbecuing this summer!
janedeaton0524J
Jane Jewell

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Ingredients

Meat
• 1 lb Bacon
• 1 Ham hock
Produce
• 2 Anaheim chiles
• 4 cloves Garlic
• 1 lb Pinquito beans, dry
• 1 White onion, large
• 1 White onion
Condiments
• 1 tsp Mustard, dry
• 1 (15-oz) can Tomato sauce
• 3 tbsp Worcestershire sauce
Baking & Spices
• 1/2 tsp Ancho chile powder
• 1 tsp Brown sugar
• 1 1/2 tsp Kosher salt
• 1 tsp Paprika
Dairy
• 1 Sour cream
Liquids
• 11 cups Water