soy sauce pan fried noodles with vegetables and chopsticks

omnivorescookbook.com

Soy Sauce Pan Fried Noodles (广式豉油皇炒面)

Name: Soy Sauce Pan Fried Noodles (广式豉油皇炒面)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 2 cups Bean sprouts; 4 Green onions; 1 tbsp Oyster sauce, vegetarian; 1 tbsp Soy sauce, light; 1 tsp Soy sauce, dark; 8 oz Hong kong pan fry noodles, fresh; 1 Chili oil, Homemade; 1/2 tsp Sugar; 3 tbsp Peanut oil; 1/2 tbsp Shaoxing wine

Super fast and easy soy sauce pan fried noodles that you can put together in 10 minutes! The noodles are beautifully charred then mixed with a savory sauce, creating a crispy caramelized effect. Top it with an egg and serve it as a quick main dish, or serve it as a side as part of a full-on Chinese dinner! {Vegetarian}