6 hard-boiled eggs, peeled
1 lb sausage, sliced into rounds
2 large onions, thinly sliced
1 cup white vinegar
1 cup water
1/2 cup sugar
1 teaspoon salt
1 teaspoon black peppercorns
1 teaspoon mustard seeds
1 teaspoon red pepper flakes
Instructions: 1. In a large saucepan, combine white vinegar, water, sugar, salt, peppercorns, mustard seeds, and red pepper flakes. Bring the mixture to a boil, stirring until the sugar and salt dissolve.
2. let the brine cool to room temperature.
3. Place...
