COMFORT FOOD: CHEESY VEGGIE PHILLY
2, red or green peppers
1, large onion
3/4 cup sliced baby Bella mushrooms
2, 6 to 8 inch hoagie rolls
mustard
mayonnaise
3, tbsp. McCormick's Montreal steak seasoning
Lea & Perrins Worcestershire sauce
A1 steak sauce
salt & pepper
Directions:
Oil saucepan an turn on medium heat, when oil gets hot throw in julienne peppers and onions, use a light sprinkle of salt and pepper, add the Montreal steak seasoning, a dash or two of A1 and Worcestershire sauce. Let veggies cook until translucent make sure veggies are soft before adding mushrooms and cook for an additional 4 to 5 minutes. Open hoagie rolls apply mustard and mayo on opposite sides inside roll, place two slices of cheese in roll, top with sautéed vegetables, then place two more slices of cheese on top of the vegetables. Turn oven on to broil place hoagies inside on foil until top layer of cheese is melted and bun has browned a bit take out of the oven an enjoy.
makes two hoagies
