It all adds up! Take a historic 1740
fieldstone building, an inn for travelers for 100 years, one that was a school
for boys for 50 years, a private residence and then in 1947, a restaurant, The
Milton Inn.
People plan vacations around
where they dine and The Milton Inn, which is located in Maryland’s Hunt Country,
is just one of those unique establishments where everything from the award
winning wines, the local Maryland edibles from the Chesapeake tributaries to rolling
lush hills of county farms, rich décor and service make gatherings there so memorable.
On a recent visit to the Milton Inn, a media dinner for the press,
we tasted dishes from their C. 1740 Lounge Small
Plates menu (starting at $12 per plate) available in the C. 1740 lounge,
mingled at a small cocktail reception and toured the restaurant taking in all
the recent renovations. The Milton Inn
and Chef Boston’s vision of décor and cuisine always impresses. Being November
the Milton Inn, refreshed from the extensive exterior and interior renovations
was decked out to ring in the holiday season with panache.
