Grillin' like a villian

No smoker no problem! You don’t have to own a smoker or a grill to make delicious baby back ribs. This fool proof method takes about 2 hours and results in tender, juicy, ribs with a beautiful char on the outside. I’ve tried a few different methods and I honestly believe this is the best way to achieve delicious bbq ribs, right inside your own home.

From fried chicken to collard greens to mac and cheese, these soul food Sunday dinner ideas will leave you craving seconds and sharing smiles around the dinner table.

Ingredients 6-8 Pork loin chops (thin) 1 cup all-purpose flour ~2 tsp salt ~1 tsp pepper ~2 tsp garlic powder Extra salt, pepper and garlic powder 1/4 to 1/2 cup Vegetable/Canola oil Directions Season both sides of the pork loin chops evenly with the salt, pepper and garlic powder. Proceed to dredge each pork chop...

Ingredients 6-8 Pork loin chops (thin) 1 cup all-purpose flour ~2 tsp salt ~1 tsp pepper ~2 tsp garlic powder Extra salt, pepper and garlic powder 1/4 to 1/2 cup Vegetable/Canola oil Directions Season both sides of the pork loin chops evenly with the salt, pepper and garlic powder. Proceed to dredge each pork chop...

Crispy on the outside, tender on the inside, these Southern Fried Pork Chops bring classic Southern flavor to your table. Perfectly seasoned and fried to golden perfection, they're easy to make and delicious any night of the week!

These Dominican Fried Pork Chops are crispy on the outside, tender and juicy on the inside. Chock full of caribbean flavor. This will a staple at your dinner table for sure!

Crunchy on the outside and juicy on the inside, flavorful breaded pork chops are made with simple ingredients and can be ready to eat in less than 30 minutes. #FriedPorkChops #PorkChopRecipes #ComfortFood #RecipeOfTheDay #SavoryDishes #DeliciousDinner #FoodieFavorites #CrispyPork #CookingAtHome #FoodInspiration #YummyEats #HomemadeCooking #EasyDinner #FamilyMeals #SouthernCooking #HeartyMeals #MeatLovers #DinnerIdeas #ComfortEats #FoodLovers #SimpleRecipes

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Baby artichokes are delicious roasted, grilled, sautéed, or steamed. Baby artichokes are small and tender enough that you can eat the choke part, unlike with a larger artichoke. When you roast them, they get almost sweet, and the edges get just a little crispy. Read on for step-by-step instructions for how to trim and prepare baby artichokes and a recipe for roast baby artichokes with spring vegetables. #artichokes #springproduce #babyartichokes

If you consider yourself a steak lover this bone-in, perfectly pan-seared cowboy ribeye steak needs to be next on your dinner menu! This tender, juicy ribeye is basted with a buttery blend of garlic and herbs as you sear it to golden-brown perfection! BakeItWithLove.com #bakeitwithlove #cowboyribeye #steak #dinner #panseared #ribeye #steakhouse

Pan-Seared, Bone-In, Ribeye Steak⁠ *Butter-Basted* ribeye steak, that is. ⁠ This is just pure gloriousness. Ribeye is definitely my favorite cut of steak. Pan-searing it and basting with butter is an excellent way to enjoy said steak - highly recommend. Plus, this is really quick and easy for a great date night!⁠

Grill a Bone in Ribeye Steak Recipe Ingredients - 2 bone-in ribeye steaks (about 1.5 to 2 inches thick) - 2 tablespoons olive oil - 2 teaspoons kosher salt - 1 teaspoon freshly ground black pepper - 1 teaspoon garlic powder - 1 teaspoon smoked paprika - Optional: fresh herbs (such as rosemary or thyme) for garnish Full Cooking Instructions on...

The Ultimate Pork Chops - Plain Chicken

Learn How to Grill a T-bone or Porterhouse Steak - A Tutorial from 101 Cooking for Two via @drdan101cft