Kerala recipes

parotta recipe | kerala paratha recipe | malabar paratha recipe | kerala parotta recipe with detailed photo and video recipe. popular south indian layered all purpose flour flatbread recipe which is also popularly known as malbar parotta or malbari parotta. this parotta is very similar north indian paratha recipes but does not have any stuffing within it and is typically served for breakfast and lunch.

Nama style la thengai thuvayal Kerala style la chammanthi😋😋😋 . . . . Video credits:Big boss tamil,season 8,Vijay tv,available in hot star app . . . . . Follow @mumbai_mom_kitchen . . . [Coconut thuvayal,kerala style chammanthi,big boss chammanthi,big boss tamil,Vijay tv,big boss anshita,tamil recipes,Tamil reels,Trending] . . . . #chammanthi #keralachammanthi #keralafood #keralspecial #keralaspecialrecipe #bigbosstamil #bigbossanshitha #bigbossseason8 #bigbossseason8tamil #tamilmemes...

This Kerala Chicken Curry (Nadan Chicken Curry) is from my granma's kitchen. An all-time family favourite, I learned this heirloom recipe from my mom.

🌿Green beans Mezhukkuvaratti🌿 Ingredients: Green beans-150gms Onions - 1 medium sized (preferably small onions would be ideal) Coconut oil-1-2 tablespoon Red chilies-2 Green chilies-3 Mustard-1 teaspoon Salt as necessary Grated coconut -2 tablespoon Curry leaves a sprig

This Kerala style vegetable stew, is a dish I grew up with, so hearty, delicious and a great way to enjoy vegetables! Tastes great, every, single time!

Boost Immunity & Digestion! Delicious Pineapple Pachadi Recipe. Craving a tangy & healthy side dish? Look no further than this Pineapple Pachadi recipe! This traditional South Indian dish is packed with vitamins, minerals, and digestive enzymes, making it a perfect immunity booster. Learn how to make this easy and flavorful pachadi in just a few minutes! #pineapplepachadi #southindianrecipes #healthyrecipes #digestivehealth #immunityboost

Embark on a culinary journey with my Kerala-inspired Baingan Ka Bharta, where the rich flavors of southern spices dance in harmony. This exotic twist on a classic dish not only tantalizes your taste buds but also nourishes your body with its healthful ingredients. Experience the warmth of Kerala's culinary magic in every delicious spoonful – a perfect blend of flavor and well-being! 🍆✨ #KeralaCuisine #FlavorfulDelight #HealthyIndulgence #BainganMagic

Let's celebrate Christmas the Indian way! Begin your merry morning with a traditional Kerala Christmas dish - Chicken Stew! This comforting breakfast staple is a perfect blend of spices, tender chicken, and rich coconut milk, served with steaming hot appam or idiyappam. A festive and flavourful start to your holiday celebration!

Kissi ko pata bhi nai chala | kathal ka kofta Follow us for more @foodforfoodies6 Kathal ka kofta, seasonal food, foodies , lunch 😋, reel it, viral recipes, food content creator

Chutneys of India: Episode 1 - Madurai's Tanni Chutney" Discover a new twist on Chutney with Madurai's famous Tanni Chutney! 🥄✨ This street-style chutney, unique to the Temple City of Madurai, is light, watery, and the perfect companion to Idli and dosa. No coconut here—just pure, refreshing flavor! Ready to add a taste of Madurai to your kitchen? Here’s the recipe: Tanni Chutney Recipe Ingredients 1 tbsp oil 1 onion, roughly chopped 2-3 green chilies 5-6 cloves of garlic 1 inch...

Olan is a delicately flavored curry made with Winter Melon / Ash Gourd / white pumpkin and Red Beans / Cowpeas or Black eyed peas simmered in Coconut Milk. It is a classic Kerala dish that is made for Onam sadya.

For Coconut Dal: 1 cup - Toovar Dal 1/2 - Coconut, grated 2-3 Green chilli 1/2 tsp cumin seeds 5-6 small sambhar onion Few curry leaves 1/2 tsp mustard seeds 1/2 whole dry red chilli 2 tbsp - coconut oil

poha idli recipe | instant poha rava idli | avalakki idli with detailed photo and video recipe. an easy, soft and puffy south indian breakfast idli recipe made with poha and idli rava. it is an ideal alternative to the traditional idli recipe which is made with rice and urad dal in combination with 8 plus hour fermentation. this recipe is made instant in 30 minutes without any fermentation and also no baking soda and eno fruit salt is used to hasten the fermentation process.

Kootu Curry is another common dish in #keralasadya Sadya. It is a it is a melody of black chickpeas or chana dal & combination of vegetables like ash gourd /winter melon,raw plantains, elephant yam with ground coconut and fried coconut.This is prepared in different styles in different parts of Kerala .Some use chana dal /kadala parippu instead of chick peas/kadala and the vegetables used may also vary. Sharing the recipe of how I made it: Ingredients: 1 Raw Banana 1 Cup Yam 1/4 Cup Black...