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New Orleans style Shrimp Sausage Gumbo is such a soul satisfying stew. Starting with making a deep golden brown roux from scratch to adding cajun spices, sausages, shrimp and okra - this requires time and effort but once the pot is ready, your family will go nuts! Serve it simply with rice, this creole favourite is a must try #gumbo #louisana #seafood #southern #soup
Straight from NOLA, this Authentic Chicken and Smoked Sausage Gumbo is a cold weather staple in our house. Smoky flavors will make this a favorite when you are craving soup or stew. Whether you make it spicy or mild, it is great for game day! | Three Olives Branch | www.threeolivesbranch.com
Easy Chicken Gumbo - The best New Orleans Gumbo made with a dark roux, chopped chicken and a trinity of traditional vegetables such as celery, onions, and green bell peppers. This classic dark roux is seasoned with Cajun seasoning and herbs that give it a classic gumbo taste you'll only find in southern Louisiana.
New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!