Warm up your taste buds with a vibrant Coconut Lime Fish Soup that marries delicate flakes of white fish with creamy coconut milk and bright lime juice. Infused with ginger, garlic, lemongrass, and fresh cilantro, each spoonful delivers a harmonious blend of savory and tangy flavors. Perfect for a light dinner or appetizer, this easy-to-make recipe combines fresh ingredients and pantry staples for a quick, flavorful meal. Serve with crusty bread or jasmine rice. Garnish with lime wedges.