The Tomato and Onion Salad, also known as "Shlada," is a simple yet iconic dish that takes the spotlight on Moroccan tables. Made with chopped red onions, juicy tomatoes, and a dash of fresh cilantro, it's a refreshing delight. The flavor comes from the freshness of the ingredients and the blend of lemon juice and olive oil, rather than heavy seasoning. Enrolll in the Flavors of Morocco website to learn the full recipe