Arabic Sweets
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Arabic sweets

Discover Pinterest’s best ideas and inspiration for Arabic sweets. Get inspired and try out new things.
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Ingredients: 1 package phyllo dough 2 cups pistachios, chopped 1 cup butter, melted 1 cup honey 1/4 cup sugar 1/2 tsp cinnamon Directions: Layer phyllo dough with butter and chopped pistachios, repeating until done. Bake at 350°F (175°C) for 30-40 mins. Drizzle with warm honey, sprinkle extra pistachios on top, and let cool. #Baklava #PistachioDesserts #MiddleEasternSweets #HoneyLovers #LayeredPastry #explore #viralrecipe Turkish Food Baklava, Pistachio Baklava Snack, Baklava With Pistachios, Baklava Photography, Baklava With Pistachios On Wooden Board, Pistachio Baklava Dessert, Traditional Pistachio Baklava, Pistachio Baklava Pieces, Baklava-style Pastry With Pistachio Topping
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30min · 6 servings M’Shebek • —————- • M’shebek is one of the popular desserts in many Middle Eastern countries and there are many variations to it, this is the Syrian version and is similar to churros, the only difference is that it is soaked in sugar syrup instead of being coated with cinnamon sugar. This recipe nearly broke me to perfect it, it took me 3 trials and a lot of wasted dough and oil to finally get the consistency right so i hope you try it out and tell me what you think. • To make it • 2 cups/350gm Semolina. Course grain • 1 cup/120gm all-purpose flour • 2 tsp baking powder • 1 cup/250gm greek yogurt • 1/2 cup/115gm vegetable oil 1 cup/240ml warm water For the simple sugar syrup • 2 cups granulated sugar • 1 cup water • 2-3 cardamom pods • Squeeze of 1/2
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Coconut balls, Ramadan recipe🌙☪️ 350g grated coconut 400ml condensed milk + chocolate or chocolate cream •let it rest in the fridge before making the balls! #dessert #cooking #coconut #ramadan credits to: @foodbyarii
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