Bhujia Recipe
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Bhujia recipe

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Testy snack for evening
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30min · 3 servings 5 potato • 1 tap cumin seeds • 1 Tsp turmeric powder • REd chilli powder • salt • 4-5 tbsp mustard oil
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15min · 4 servings Ingredients • 6 potatoes • 1 tsp black pepper • 2 tsp cumin seeds • tsp cumin seeds • 1 tbsp coriander seeds • Garlic cloves • Ginger • Green Chillies • Dry red chillies • water • ⅓ Cup mustard oil • 1 tsp turmeric powder • Salt
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Spice up your day with homemade Bindi Bhujia! 🌶️ Watch as we turn humble ingredients into a flavorful snack! #BindiBhujia #IndianSnacks #HomemadeGoodness #SpicyTreat #CookingVideo #FoodieReels #EasyRecipes #FoodInspiration #SnackTime #Yummy #CookingTutorial #FoodLove #HealthySnack #VegetarianRecipes #Foodgasm #DeliciousCreations
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Bihari Aloo Bhujia is a popular dish from the Indian state of Bihar, known for its simplicity and robust flavors. Here’s a basic recipe: Ingredients: 4 medium-sized potatoes, peeled and thinly sliced 2 tablespoons mustard oil (or vegetable oil) 1 teaspoon cumin seeds Green chilli Garlic 1 teaspoon turmeric powder 1 teaspoon red chili powder 1/2 teaspoon garam masala (optional) Salt to taste Fresh coriander leaves, chopped (for garnish)
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This Bihari Masala Aloo Bhujia is a popular dish in many Bihari homes. It’s a quick and tasty stir-fry recipe made with baby potatoes or, small potatoes, and some ground masala. This dish is perfect for busy days and pairs well with dal chawal. Its crispy texture and flavorful spices make it a favorite for many. #masalaloobhujia #bhujia
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Jhuri Aloo Bhaja | Kurmure Aloo Bhaja কুরমুরে ঝুড়ি আলু ভাজা (Jhuri aloo bhaja, aloo recipe, bhaja, easy recipe, potato, comfort meal, bengali recipe, jhiri jhiri alu bhaja, indian recipe, aloo bhaja, dal chawal) #jhurialoobhaja #jhirijhirialoobhaja #bengali #bengalicuisine #bengalifood #easyrecipe #aloo #potato #indianrecipe #comfortmeal #comfortfood #aloobhaja #konarcooks #traditionalrecipe #dalchawal #homemade #recipevideo #bengalirecipe #bengalireels #trendingreels #vegrecipes
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20min · 3 servings ingredients • Potatoes 5 pieces • Mustard oil 4-5 tsp • Panchforon 2 tsp • Dry Red Chillies 3 pieces • Salt • Turmeric powder • Green Chillies Add Oil in a pan. let it heat then add panchforon, dry red chillies. Then add potatoes,sat, turmeric powder and mix everything well. Cover and cook until potatoes cook properly. Now add green chillies. serve with paratha .
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Shalgam ki bhujia jo sabzi se zyada ek surprise hai!