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Capsicum fry

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Capsicum Recipes Indian
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Stuffed Capsicum Follow @finefettlecookerys for more 🤗 • Ingredients: • 4 Green capsicum 🫑 • 1/2 cup Chana dal • 1 spoon Udad dal • 1 spoon Coriander seed • 1 spoon Cumin seed • 5-6 Red chilli • 6-7 Curry leaves • 1/2 spoon mustard seed • 1 spoon Sesame seed • 2 tablespoon Oil 1/4 sp Turmeric Method : First remove the capsicum stem and seed keep it aside. • In a pan over medium heat roast the above dry ingredients. • Let it cool down and then grind it make fine powder. • Stuff this dry masala powder in capsicum. • In a pan over medium heat add oil and fry the capsicum. Let it cook all the sides • Then add 50 ml water, cover the lid cook about 3-4 minutes in a low heat. • Serve with Rice.
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Chilli mushroom♥️ Ingredients - Mushrooms - 1box Maida / all purpose flour - 2tbsp Corn flour - 2tbsp Black pepper powder - 1tsp Salt to taste Oil for frying Oil for sauce - 1tbsp Ginger garlic - 1tbsp Green chilies - 1-2 Green onion - 1 Onion - 1 Capsicum - 1 Soya sauce - 1tbsp Hot and sweet sauce - 1.5tbsp Kashmiri red powder - 1tsp Salt to taste Corn flour water slurry Garnish with green onion greens . . . . . . . #reels #reelsinstagram #mushrooms #mushroomrecipes #explorepage #mushroomtoast #trendingreels #mushrooms
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MUSHROOM PEPPER FRY
30min · 2 servings Ingredients • 300g Paneer • 1 tbsp Corn Starch • 1/2 tbsp Red Chilly Powder • 1/2 tbsp Salt 🧂 • 1 tbsp Ginger Garlic Paste • Oil (for deep fry) • 1 tbsp Oil • Chopped Garlic 🧄 & Ginger • Chopped Green Chilly • Chopped Onion 🧅 & Capsicum 🫑 • Salt 🧂(as per taste) • 1/4 tsp Black Pepper • 1 tbsp Vinegar • 1 tbsp Tomatoe Sauce 🍅 • 1 tsp Soya Sauce • 1 tbsp Chilly Sauce • 1/2 Cup Water 💦 • 1 tsp Corn Starch + 1/4th Cup Water 💦 • Sesame (White Til) Enjoy this with chilled cold drink 😍
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Difficulty: Medium Ingredients: Potatoes 2 kg Corn Flour 1/2 cup Oil 1/4 cup Ketchup 1 cup Water 2 cups Garlic (chopped) 1 tbsp salt 1 tsp / to taste white pepper powder 1/2 tsp red chili powder ½ tsp red chili flakes 1 tbsp chili sauce 3 tbsp soy sauce 2 tbsp capsicum cubes 1/2 cup onion cubes 1/2 cup prepared French fries Directions: 1. Cut the potatoes into fries. Transfer them into the bowl and add corn flour. Coat them well in corn flour. 2. Deep fry them over medium flame until 80-85% done. Set aside. 3. In a pan heat oil and add garlic. Cook for a minute. 4. Now add ketchup, water and mix well. 5. Add white pepper powder, salt, red chili powder, red chili flakes, chili sauce, soy sauce and cook until starts to simmer. 6. Add capsicum, onion and cook for 1-
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