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Here's a dinner idea for family that you can eat on the go! These homemade empanadas also work as an easy appetizer recipe. From the buttery crust to the hearty filling with veggies, these shredded chicken empanadas are the BEST. Looking for easy lunch recipes? This easy chicken recipe is also a perfect meal prep for the week!

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If you're craving a taste of Argentina, look no further than these authentic Argentinian empanadas! Bursting with flavour and filled with a variety of delicious ingredients, these hand-held savoury pastries are a culinary delight that can be enjoyed on any occasion. Start by making the empanada dough, which consists of flour, butter, salt, and water. Mix the ingredients until a smooth and elastic dough is formed, then let it rest for about 30 minutes to allow the flavours to meld. While the dough is resting, it's time to prepare the filling. Argentinian empanadas can be filled with a range of ingredients such as ground beef, chicken, ham and cheese, or even vegetarian options like spinach and cheese. Once the filling is cooked and cooled, it's time to assemble the empanadas. Roll out

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