Marinated Meatballs
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Marinated meatballs

Discover Pinterest’s best ideas and inspiration for Marinated meatballs. Get inspired and try out new things.
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INGREDIENTS:
 • 2 slices bread
 • 1/3 cup (80 ml) milk
 • 1 large egg
 • 1 lb (450 gr)  ground meat (beef or a mix of beef and pork)
 • 1/2 cup (60 gr) breadcrumbs
 • 1/4 cup (25 gr) Parmesan cheese, grated
 • 2 tablespoons fresh parsley, chopped
 • 1 garlic clove, minced
 • salt and pepper, to taste
 • 1 tablespoon olive oil
 • 1 jar marinara sauce
 • DIRECTIONS: 
 • Remove the crust from the bread, cut in pieces, place in a small bowl and soak in milk. Break the bread with a fork. 
 • In a large bowl, add the egg and beat with a fork.  Add the ground meat, soft bread squeezing out any excess milk if needed, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, salt and pepper to taste.Mix with a fork, or your hands (more easy) until well combined. 
 • Scoop out some of the mix
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📝 Ingredients
• 750g (26 oz) ground meat (mix of pork and beef) 🥩
• 150g (5 oz) stale bread 🍞
• 150g (5 oz) Parmesan cheese 🧀
• 3 eggs 🥚
• 3 garlic cloves 🧄
• Milk, as needed 🥛
• Fresh parsley 🌿
• Breadcrumbs 🍞
• Salt & pepper 🧂
• Sunflower for frying 🌻
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