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Phyllo triangles

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Spinach and Feta
Appetizers
Spinach Feta
Spinach

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Phyllo Dough Recipes Dessert
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Spinach and Feta triangles are one of the best ways to make a Spanakopita. With the phyllo getting extra crispy cooked this way. And the most delicious spinach filling loaded with cheese and fresh herbs. Seriously yummy stuff!
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brown sugar • ricotta • bananas • dark chocolate • blueberries • chocolate spread • chopped pistachios - lay out the filo pastry and cut once lengthwise down the middle. • - Brush the halfed pastry sheet with melted butter and place another layer on top and repeat the process. Now sprinkle about a tbsp of brown sugar on the dough and put 1-2 tbsp of ricotta, sliced bananas, chocolate and berries in the lower right corner. • - Fold the bottom edge inwards by about 1-2 cm and fold it diagonally, starting from the bottom right, into a triangle. • - If there is any butter left over, spread it on the top and bake in the oven at 180 degrees for 12-15 minutes until golden brown. • - Garnish with chocolate spread, some chopped pistachios a
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30min · 8 servings Ingredients (makes 20-24) • 10 oz or 350 g low moisture mozzarella, grated • 6 oz feta cheese • 2 lb frozen spinach, thawed and drained • Salt to taste • 100 g phyllo pastry, plus more as needed • 1 egg, can be substituted with oil or butter • Sesame seeds and flaky salt Oil or butter, for brushing Instructions 1. Heat the oven at 400°F or 205°C. 3. Combine the cheese, spinach and pinch of salt in a bowl. Whisk the egg in a bowl. 4. Cut the phyllo pastry sheets into two sheets, lengthwise. Lay a pastry sheet on your work surface, drizzle a bit of oil or butter on top, then place another sheet on top. 5. Brush the egg wash on both ends of the phyllo sheet. Sprinkle the cheese spinach filling on 2/3 of the sheet. Fold the phyllo forming a triangle,
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Recipe for crunchy delicacies - Phyllo triangles, pouches and baskets with delicious filling Try making a phyllo pastry pouch with a delicious filling for a special dinner to impress your guests. Delicate shrimp with cream cheese, bacon and shallots in crispy phyllo dough, tied with chives is what you are looking for! See how to easily and quickly conjure up a delicious snack. #recipeoftheday #recipeideas #partysnacks #appetizer #yummy #snacks #foodies #appetiser #starter #snacktime
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