Starters for Diwali Party
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Starters for diwali party

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Full recipe available at - https://naturallynidhi.com/kalmi-vada/ Kalmi Vada — crisped to perfection with a soft inside, these chana dal fritters are one of my favorite Holi recipes from back home in Jaipur! With spinach, ginger and chilies for a sharp, spicy taste, these pair perfectly with a cup of adrak chai for an afternoon snack or even to entertain as an appetizer! Kalmi Vada are a popular Rajasthani snack which are crunchy and crispy from outside, but are super soft and supple inside — and you can even make these in the air fryer for a healthier version!
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🪔 Diwali Eatings 1 - SPDP Sev Potato Dahi Phyllo Cups ✨ It’s the same old Chaat dish, sev potato dahi puri getting a little makeover for Diwali! Instead of flat or puffed pooris, I think its fun to use frozen phyllo cups that are easily available in the grocery stores. This was one of the first Diwali special recipe I had shared on my blog in the initial years and is on repeat for Diwali every year since 🙌 Diwali entertaining shouldn’t be stressful for you and you too should get to have fun...
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Aloo Biscuit Masala Sandwich Ingredients : • 1/2 tsp oil • 1/2 tsp cumin seeds(jeera) • A pinch of asafoetida powder(hing) • Some turmeric powder • Some grated ginger • Some boiled grated potatoes • Some lemon juice • Some finely chopped tomatoes • Some finely chopped green/red onions • Some finely chopped coriander • Some finely chopped mint leaves • Some biscuits • Tomato ketchup • Some green chutney • Some sev Method : • Heat up the pan, pour 1/2 tsp oil in it. • Add 1/2 tsp cumin seeds(jeera) • Add a pinch of asafoetida powder(hing) - optional • Add some turmeric powder • Add some grated ginger • Add some boiled grated potatoes, mix it well and turn off the stove. • Sprinkle some lemon juice on it, take the mixture in a bowl and rest it for a while. • Add s
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Water Chestnut Wonton Cups — with a chatpata water chestnut (panifal/singhada) filling, vibrant mint yogurt, and colorful pomegranate seed, this is a dish that truly captures the warmth of entertaining and hosting during the festive season! Make it ahead of your party for a hassle-free serving experience and your Diwali parties are going to be a hit!
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15min · 2 servings BOBBY CHEESE POTATO BOATS MADE USING BOBBY (pipe fryums) , delicious easy snack, made in minutes …. INGREDIENTS • * BOBBY 4 to 5 (pipe fryums) • * Cheese slice 2 • * Pad boiled potatoes 3/4 cup • * Garlic 2 tsp • * Curry leaves 1 tbsp • * Oil 2 tsp • * Salt • * Black salt • * Oregano 2 tsp • * Chilly flakes 1 tsp • * Green chillies 1 tsp • * CONSUME IT IMMEDIATELY ONCE MADE If kept for a long time they tend to get soggy andmay shrink … Do try this recipe and Keep cooking 🧑‍🍳
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Here’s how you make this delicious Mango Sukha Bhel at home ☺️ Ingredients : • Makhana - 1/2 Cup • Kurmura - 1/2 Cup • Rock Salt - 1/2 Tsp • Jeera Pwd - 1/2 Tsp • Ghee - 1 Tsp • Roasted Chana - 1/4th Cup • Coriander - 2 Tbsps • Mint - 1 Tbsp • Anardana - 1/2 Tsp • Salt & Pepper - to Taste • Dried Curry Leaves - 5 to 6 nos • Onion - 1 small • Tomato - 1 small • Green Chilly - 1 no • Mango - 2 nos • Coriander - 1 Tbsp • Chilli Powder - 1/2 Tsp • Lime Juice - 1 no Sev & Papdi for Garnish Process : * To a saucepan, add in 1 tsp of ghee, kurmura & makhana and roast until golden brown add in the rock salt & jeera powder • * Sukha Bhel Masala - to a blender, add in the roasted chana, dried curry leaves, mint leaves, coriander leaves, dried anar dana & salt & peppe
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10min · 1 serving Ingredients: • 3 store bought dry kachoris • 3 tbsp sweet dahi/ yogurt • Pinch of red chili powder • 1 1/2 tsp green chutney • 1 1/2 tsp date-tamarind chutney • Pinch of chaat masala • Drizzle of lime • 2 tbsp sev • Cilantro and pomegranate for garnish Method: • Break kachoris into 3-4 pieces each. Add to a small serving cup. • Layer with all the ingredients as shown in the video and serve immediately!
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25min · 4 servings Ingredients : • 1. Boiled & Mashed Potatoes 1cup • 2. Onions Chopped 2 to 3 tbsp • 3. Tomatoes Chopped 2 to 3 tbsp • 4. Green chilli 1 or 2 • 5. Mint leaves 2 tbsp • 6. Tamarind Chutney (imli ki chutney) 2 tbsp • 7. Dried Mango Powder (Aamchur) 1 tsp • 8. Salt to taste • 9. Maggi Masala/ Pav Bhaji Masala 1tsp • 10. Mint /Coriander Chutney 2 to 3 tbsp • 11. Lemon juice 1 tbsp • 12. Monaco Biscuits 1 packet • 13. Aloo Bhujia Sev/ any Sev Namkeen. Method : • 1. In a bowl add Mashed Potatoes, onion, tomatoes, chilli, mint leaves, tamarind Chutney, Dried mango powder, salt, lemon juice, maggi masala, mint chutney and mix everything well. • 2. Now put this potato mixture on one Monaco Biscuits and cover it with other . • 3. Dip the edges of this Monaco Bi
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CRANBERRY PARTY STARTER Method - Finely chop US Cranberries, Walnuts & Pista (as such you can use any nuts of your choice but make sure there is cranberry as it gives nice sweet n sour taste to the starter) • - now add coriander leaves, chilli flakes & chaat masala (if need be add little salt) • - mix everything • - now take a scooper and make small scoops of cream cheese (you will get it easily online) • - roll the cream cheese balls in hand & put inside the cranberry nuts mixture • - cover the cream cheese nicely with cranberries, nuts and coriander • - now make a party platter with different chips, cucumber, carrots • - and place cranberry cheese balls in it. • A very attractive looking Cranberry party starter is ready. Surprise your friends this holiday season. https://
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