Sourdough

Bright, jammy, and irresistibly tender, these Sourdough Discard Lemon Blueberry Rolls are basically a little bit of sunshine. They're soft and buttery with a sweet swirl, bursting with juicy blueberries and fresh lemon flavor... and topped with the dreamiest silky lemon cream cheese glaze that melts right into every layer. Easy to make and even easier to eat, you're going to be obsessed with these.

Here is my go-to recipe for sourdough discard onion rings, using that leftover starter that always seems to pile up in the fridge, plus a simple batter that

If you love fresh sourdough bread with a golden, crisp crust and a light, airy crumb, this recipe is for you. It's one of the simplest homemade sourdough bread recipes, and one of the best, too. It requires only 25 minutes of hands-on work and no autolyse or preferment. Below you will find guidance for every step of the way. 🍞🍞🍞 Inspired by The Clever Carrot If you are new to sourdough, watch the step-by-step video here: Simple Sourdough Bread or in the post above. Troubleshooting: If you...

Use your excess sourdough discard to make these zero-waste cinnamon sugar crisps thin, lightly tangy, and impossibly crisp. A cozy, easy 30-minute sweet snack perfect for pairing with coffee or tea on lazy mornings. Tap to save this simple, guilt-free indulgence!