Za’atar can be found at your local Middle Eastern store, Kalustyan’s and on Amazon. You can also make za’atar yourself. Use a good olive oil for the topping. Since there are only two ingredients, you want each to taste good. With the baking steel, my flatbreads baked fast, and came out with very crisp crusts. Man’oushe is normally eaten just as is, but you can serve it as an appetizer with olives and feta cheese alongside. Or it can be part of a Middle Eastern meal composed of hummus, baba...
