Pumpkin Recipes

This stunning pumpkin swirl cake is more than just good looks: It also has a soft, plush texture, thanks to cake flour and sour cream, and a deep pumpkin flavor paired with fragrant, flecked vanilla. It starts with one base batter that gets flavored two ways, creating two distinct colors for a striking visual contrast when sliced.

Tried and True Recipes

PUMPKIN DUMP CAKE! 2 cans pure pumpkin puree 4 large eggs 12 oz can evaporated milk 1½ cups granulated sugar 1 tbsp vanilla extract 1 tbsp pumpkin pie spice 2 tsp cinnamon 1 box Spice Cake mix 1½ cups pecans 1 cup unsalted butter ½ cup whole milk

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Enjoy the warm, comforting flavors of fall with this easy pumpkin pecan cobbler recipe. Perfectly spiced, gooey, and topped with a crunchy pecan crust.

Our Whole Wheat Pumpkin Muffins are a must-try for your fall baking list. These incredibly fluffy muffins are packed with pumpkin puree and pumpkin pie spice, then topped with a buttery brown sugar, cinnamon, and pecan streusel. They're the perfect breakfast treat or afternoon snack to enjoy with a warm cup of coffee. Click through to find the full recipe and start baking today