Basically shit only I would eat

This Holiday Vegan Roast is hearty, savory, and completely seitan-free — a show-stopping plant-based centerpiece for your Christmas dinner. 🍽️✨ A compassionate and delicious way to celebrate. 🎄 #VeganChristmas #PlantBasedHoliday #VeganRoast

Potato chips are soooo last year, guys. Red Cabbage Chips with Tomato Yogurt Dipping Sauce are so hot right now!

Ingredients (1-2 serving): 3 packs (~300g) enoki mushrooms 3 seaweed sheets 3 rice paper Sauce: 1 tbsp gochujang 1 tbsp maple syrup 1.5 tbsp vegan mayo 1 tbsp water Seaweed flakes (check out day 8 recipe) Sesame seed Slightly chop off the bottom part of the enoki mushroom, and wash thoroughly. Wrap the enoki mushroom from the side first and then roll it up. Dap both sides of the rice paper in a plate of water. Repeat the wrapping step for the rice paper sheet (make sure to wrap as tightly...

Pepperoncini Relish is a flavorful explosion of simple ingredients that only takes 10 minutes to whip up. Use it as a topping on anything!

200+ vegan recipes, all in one cookbook! 🥑 Delicious, beginner-friendly & fully plant-based. 👀 Limited-time price — link in bio! #tofurecipes #2ingredients #plantbased Credit To @ballehurns| TikTok

Panda Express Mushroom Chicken - Like the original, but I think this copycat is even better! Tender chicken, mushrooms, and zucchini in a thick, rich soy ginger sauce … such depths of flavor! #savorywithsoul #PandaExpressMushroomChicken #PandaExpressChickenMushroom #CopycatRecipes #chickenrecipes #quickandeasydinnerrecipes #PandaExpressRecipes #quickdinnerideas

Vegan Sticky Orange Ginger Tofu made with crispy tofu and a thick orange ginger sauce. Similar to orange chicken but completely plant-based. Fresh ginger and orange is used in this whole ingridient dish. It’s a quick vegan dinner idea and tastes like homemade takeout.

Flavor FULL! This snapper is no wall-flower! With a pungent pop of garlic, lime and habanero pepper the marinade imparts a tongue-tingling heat. Paired with a spoonful of garlicky lime aioli, it's a perfect yin-yan!

vegan veggie taco bell sub meat for tacos burritos etc

Enjoy these tender and moist Carrot & Oat Muffins, naturally sweetened with ripe banana - no extra sugar required! Perfect as a wholesome breakfast or a kid-friendly snack, they're packed with fiber and come together in just 20 minutes. Easy to make and delicious to eat, these muffins are a nutritious way to start the day or satisfy hunger between meals.

Homemade chicken lunch meat is so easy and incredibly healthy compared to store-bought, it's a wonder we aren't all making it!