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a casserole dish filled with black beans, avocado and other ingredients
frommybowl.com

Southwestern Black Bean Casserole (Dump and Bake) - From My Bowl

49 ratings
· 1hr 10min · Vegan, Gluten free · 4 servings
This dump-and-bake Southwestern Black Bean Casserole is full of veggies and flavor with minimal hands-on time in the kitchen! Quick, easy, and plant-based.
From My Bowl
From My Bowl

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Casserole
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2mo

Related interests

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Vegan Casseroles Plant Based
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Ingredients

Produce
• 2 3/4 drained and rinsed cups 2 cans (510 g) canned black beans, canned
• 1/2 bunch Cilantro, leaves
• 1 Green bell pepper
• 1 Red bell pepper
• 1/2 Yellow onion
Canned Goods
• 1 3/4 cups Vegetable broth, low-sodium homemade or store-bought
Condiments
• 1 cup Salsa, chunky
Pasta & Grains
• 1 cup Brown rice
Baking & Spices
• 2 tbsp Nutritional yeast