This recipe comes from Just one Cookbook blog. Agedashi tofu is a traditional deep fried tofu dish served with dashi-based sauce. Various vegetables and mushrooms can be added in the sauce. Agedashi Tofu Ingredients 1 block meduim firm tofu (momen tofu) Corn flour/starch for dusting 1 green onion, chopped finely 1 Tbsp daikon radish, grated (optional) Japanese chilli flakes (optional) vegetable oil for frying. Sauce 1 cup dashi stock 2 Tbsp soy sauce (I used Tamari) 2 Tbsp mirin Method Drain...