37 Best Ways To Use Up That Can Of Condensed Milk

If you're still obsessed with the iconic coffee cocktail, then you're going to be doubly in love with this recipe. We created this espresso martini version because coffee just makes everything better, especially when paired with smooth, creamy chocolate and our favorite Irish cream liqueur. Plus, who can say no to that adorable coffee bean garnish?

Get the Espresso Martini Fudge recipe.

Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe, and for good reason. Luscious layers of vanilla pudding (featuring condensed milk), whipped cream, ripe bananas, and wafer cookies are completely impossible to resist.

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Many a Brazilian birthday party has a dessert table that features these traditional fudgy, sprinkle-covered truffles, and it's pretty clear why. They’re delicious, adorable, and will disappear in seconds!

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Homemade ice cream is incredible, but let’s be honest—making it isn’t easy! Which is why we're excited to share this recipe for an easier shortcut. It still requires some freezing time because, well, it’s ice cream after all, but the actual making of the ice cream takes a total of about 5 minutes.

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This mimosa hits on the creamsicle nostalgia in an uncommon way—half-and-half and condensed milk come together to embody the sentimental creamy sweetness of the childhood favorite, while freshly squeezed orange juice brightens up the brunch drink in the best way.

Get the Creamsicle Mimosas recipe.

Homemade caramel is delicious, but it isn't the easiest recipe to make. If only there was a recipe that required no stirring, almost no work, and gave you a consistent, luscious topping every time! Oh right, there is: dulce de leche.

Get the Dulce De Leche recipe.

Blackberries are that “side” berry we kind of forget about. But when Oreos come knocking, there is something special to be said about their lovely pairing. And the title of “no-bake” anything should be relieving, especially in the summertime.

Get the No-Bake Blackberry Oreo Tart recipe.

These have all the same elements as the beloved no-bake pie: a tangy, citrus filling, buttery graham cracker crust, and a fluffy Cool Whip topping. Not only are these easy to create, they take slightly less time than the classic pie, making them a great choice when you’re in a pinch.

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This retro pie is everything you want in the millionaire experience—crunchy, sweet, mile-high, and make-ahead. It’s prepared by pressing a graham cracker crust into a pie plate and piling it high with a rich whipped topping base filled with pecans, toasted coconut, and crushed pineapple.

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We love this drink made of black tea, spices, and sweetened condensed milk a great alternative to our morning cold brew, or as a way to cool off our mouths after eating spicy Thai noodles.

Get the Thai Iced Tea recipe.

Using sweetened condensed milk along with whipped cream creates a smooth and light texture without the hassle of churning your own ice cream. This easy dessert recipe is not too sweet, deliciously creamy, and the perfect treat for your next throwback party. Or just to keep in the freezer for the kids at home…either way, everyone will enjoy this cool treat.

Get the Dunkaroos No-Churn Ice Cream recipe.

If you're a frozen margarita fan, these are the pops for you! Using small dixie cups makes these pops a dream to unmold too—simply cut a small slit and peel the rest off.

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Limonada suiça, or Brazilian lemonade, on a scorching hot summer day always hits the spot and is the perfect afternoon treat. If you’ve never had a glass, it almost tastes like a blended lemon Italian ice but not sour—and just so much better. It gives Key lime pie vibes in the very best way.

Get the Brazilian Lemonade recipe.

Peppermint Patties were developed in 1940 at a store in York, Pennsylvania. The guy behind the York Cone Company, Henry Kessler, made sure the patties had that perfect “snap.” The company became one with Hershey in the late 1980s, and the candy is synonymous with the brand. The more you know!

Get the Peppermint Patties recipe.

The Cheesecake Factory has 34 flavors of cheesecake, but their mango Key lime really stands out. You can see why—It’s got creamy mango and Key lime cheesecake, a layer of fluffy mango mousse, and a layer of mango glaze, all encased in a vanilla-coconut crust. 😍

Get the Copycat Cheesecake Factory Mango-Key Lime Cheesecake recipe.

Looking for a creamy, sweet bevvie to sip on? Don’t sleep on horchata! Our Mexican version is made by soaking rice and almonds with cinnamon before blending everything together with milk (non-dairy works too!) and sweetener. There’s a lot of room to play around, so feel free to make it yours.

Get the Horchata recipe.

A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to make it extra moist and tasty. It's basically the original poke cake, and you're going to be obsessed.

Get the Tres Leches Cake recipe.

If you love Almond Joy candy bars, these chocolate coconut balls are calling your name. Packed with toasted almonds and two kinds of coconut, they are chewy, nutty, and totally scrumptious. Oh... and did we mention they’re also covered in chocolate?

Get the Chocolate Coconut Balls recipe.