Taco Tuesday

One pot cheesy taco rice. Cheap and delicious. by @mealsandmunchies a on Tik Tok

Creamy Cilantro Lime Garlic Sauce for Tacos | Recipe | Cilantro lime sauce, Recipes, Mexican food recipes

Now you can make homemade tacos al pastor in your oven with chicken! This recipe makes a big batch of juicy chile and citrus marinated chicken and roasted pineapple that makes amazing tacos, quesadillas, and more.

Slow Cooker Shredded Beef Chili is my signature Chili recipe made with pulled beef! With deeper, even more complex flavours than classic Chilli Con Carne, beef is slow cooked in a rich, heavily spiced sauce until it’s fall apart tender, then gently teased apart before being tossed back into the sauce.

Recipe video above. My signature Chili recipe, made with pulled beef! The sauce has richer, more complex flavours that you can never achieve using ground / mince beef like traditional Chilli Con Carne. If you're out of time, skip browning the beef - then it's a 5 minute prep job, "set and forget". Freezes exceptionally well.

A big bowl of creamy coleslaw is basically required at just about every summer event. And this version, spiked with chiles, lime, and cilantro, is lighter and brighter than the standard. You can make the creamy, tangy dressing up to a day in advance, but if you like a super crunchy slaw, wait to combine it with the cabbage until just before serving. This creamy, cooling side complements just about any protein, from grilled pork to fried fish. It also makes a great taco topping.

This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yoghurt.

Everything you know and love about the flavour of Chicken Enchiladas.....but in the form of a rice casserole! And all made in ONE POT on the stove! I like the flow of this recipe because you don't need to measure everything out in advance. After cooking the bell pepper (capsicum) add the passata and chicken broth, then while that comes to a simmer you can gather all the spices. Saves time! This recipe makes a LOT. Because it is carb heavy, I think it is enough to feed 6.

Quick, flavoursome dinner that is on the table in 20 mins! Yes please! A meal plus leftovers! Yes please, Thermomix Chilli Beef and Beans for the win!