You need: - 4 tbsp butter • - 2 cheese cubes grated • - chili flakes • - mixed herbs seasoning • - coriander - papad Make the herbed butter first. Now take a papad, dip in water for 10-15 seconds, place on a board, apply the herbed butter, then using a knife, cut it into thin stripes and gently twist them. Then microwave on high heat for about 4 to 5 minutes. Keep checking after three minutes to prevent burning. Serve these hot & enjoy! Note: if you are feeling too lazy, then...