...remember when I got the groceries last weekend...I got the ingredients for Yeung Man's Singapore Noodles...and followed his recipe...

...oh...and that thing slurping up all the steam and smell is a Stove Buddy...and he deserves his own post... ...added the rice noodles... ...and this was so perfect...just like at the restaurant...delicious...

...what delicious food have you been eating lately?...

~Have a lovely day!

...we had actually been planning to have 'brinner' since before we got sick...so we finally did it...I made some delicious vegan waffles...and Griddlered some tofu with some kala namak (and eggy tasting black salt) for our 'eggs'... ...and then for our side dish...we made some fried apples...it was a simple but delicious dish...vegan butter... ...brown sugar... ...cinnamon... ...and apples...that's it... ...just 'fried' until the apples are tender... ...it makes a delicious syrupy sauce... ...and with the waffles and vegan tofu egg... ...it was the star of the show...

...what delicious food have you been eating this week?...

~Have a lovely day!

...I made overnight oats for breakfast...because one of the things I couldn't fit in the new freezer was this bag of mixed berries...so I put it in the fridge so as not to waste it...and it thawed out...so we used that up...I also have one thawed bag of broccoli and one of lima beans and corn that still need to be used up...haha... ...for lunch we had veggie burgers and tater tots...freeing up a small amount of freezer space...I think I'll put the Christmas dishes away in the cabinet above the fridge...along with a few other seasonal and seldom used dishes that we kept in the basement at the parsonage... ...and the Man had ordered this spice mix...and we sprinkled it over some seitan beef bites...

...another couple of things I noticed in this photo...that's the Man's foot at the top...but this tile...is amazing...

...I'm going to have to do some research as I don't even know what it's called...I'd call it a 'soft-edged' tile...I've done a LOT of tile work in my rather long lifetime...haha...and I've never seen a tile like this...there is no sharp edge or angle where the tile meets the grout...so it feels super smooth underfoot...I'll do a post about it with some better pictures later... ...so we had that with mashed potatoes...spinach and a salad...

...what did you eat yesterday...

...also I'm thinking of changing this post up a bit...and instead of trying to capture everything I eat in just one day...to just doing a sort of general post once a week of delicious vegan food we ate...let me know what you think...I don't want things to get too same-y...

...and of course...once I get my kitchen sorted at the new house...I'll be back in the kitchen with Julia to finish up that project...

~Have a lovely day!

...for breakfast I had a vegan sausage biscuit...you probably assumed that...haha... ...then I wanted to use up some apples... ...so I made that 'applesauce' Apple Pie recipe from the old cookbook the Man gave me for Christmas a couple of years ago...recipe here... ...and while the oven was on...I baked a Tupperware full of peanut butter cookies that I found in the freezer... ...for lunch I had some leftover sweet and sour tofu... ...and afternoon snack was banana peanut butter flaxseed toast... ...so really the only proper meal I ate was supper...vegetable soup from the freezer with vegan cornbread...baby potatoes and a big salad...

...what did you eat yesterday?...

~Have a lovely day!

...started off the day with a vegan sausage biscuit... ...and a little bit later I had a slab of zucchini bread...only one slice left...of course both the heels are already gone...haha... ...for lunch...from the freezer...frozen corn...lima beans...and butter beans...which I actually thought were kind of the same thing...but they are not...totally different taste...both good...and some leftover cornbread and almond milk... ...for dinner I made some glazed carrots... ...and a big salad...with walnuts and apples and homemade dressing... ...and we had grilled tofu...a big potato that we split in half...and some of the leftover limas and butterbeans from lunch...I just mixed those together... ...for snacks...I had a bowl of blueberries from the freezer...just thawed... ...and a couple more of the Beyond chick'n strips...

I have been doing pretty well with the freezer 'eat-down'...not too much today though... ...breakfast was a big bowl of oatmeal...cooked which is not really my favorite way to eat oatmeal...but I added raisins, cranberries, brown sugar and a chopped apple...it was pretty yummy that way... ...for a mid-morning snack I had some toasted French bread with apricot jam...pretty much my breakfast every day when I was in France all those years ago... ...for lunch though...I did eat a bowl of chili from the freezer...with some saltines...now I don't think there's any chili left in the freezer... ...for dinner I baked some tofu cutlets... ...and while the oven was on...I baked a few of the beyond chick'n tenders...just for a snack...which I ate with BBQ sauce... ...and then for dinner...I 'fried' some cabbage...and we had vegan cornbread and tofu with that...and the sauce was the new accidentally vegan one from Dukes...

...what did you eat yesterday?...

~Have a lovely day!

...so let's see how we're doing with the freezer cleanout... ...for breakfast I made a couple of tvp sausage patties... ...the tvp was in the freezer...and I've probably got enough still to make this about 8 more times...soooo...probably not going to get that all used up... ...and the biscuits were the last of a bag of leftover biscuits from the freezer... ...I had a salad for lunch that did not come from the freezer...obvi...but I used up the last of a bottle of Daiya dressing from the fridge... ...but then I ate a big bowl of veggie soup that did come from the freezer... ...for a snack I Griddler-ed a bag of frozen green beans and then ate them out of hand like popcorn...weird...I know... ...and I used up another third or so of this bag of tropical fruit for a delicious smoothie...one more and it's done... ...for dinner...not too much from the freezer...but we had some squash in the fridge that needed to be used up...so I Griddler-ed that... ...and the asparagus and seitan actually did come from the freezer...

...what did you eat yesterday?...

~Have a lovely day!

...another episode of "Let's see what we can use up from the freezer"... ...breakfast used up some blueberries...overnight oats...and also the last of a big bag of steel cut oats... ...lunch was my first bowl of the day...using up three muffin cups of frozen pintos...some leftover rice and some avocados from the freezer...and a nice smoothie using up some mango, pineapple, and stawberries...it was delicious... ...ditto for supper only black beans this time... ...snacks were a plate of Chao cheese from the freezer...it got all crumbly...still tasted delicious though with some wheat thins... ...and some lettuce boats...with a few croutons and a sprinkling of Daiya vegan ranch...

...all in all...a pretty good use-up-the-freezer day...

...what did you eat yesterday?...

~Have a lovely day!