Asian Rice Cakes
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Asian rice cakes

Discover Pinterest’s best ideas and inspiration for Asian rice cakes. Get inspired and try out new things.
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INGREDIENTS * 1 pound rice cakes * 4 ounces baby bok choy  * 4 ounces cabbage * 4 ounces carrots * 2 cloves garlic, chopped * 1/2 inch ginger, thinly sliced * 1/2 onion, thinly sliced * 1/2 cup water * 1 tablespoon Shaoxing wine * 1/2 teaspoon sesame oil * 1 1/2 teaspoons soy sauce * 1 tablespoon Hot Jiang chili oil * 2 teaspoons oyster sauce * 1/2 teaspoon sugar INSTRUCTIONS 1. Rinse the rice cakes and drain. Separate baby bok choy, separate into individual leaves,cut cabbage into smaller bi
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