Payasams are so much versatile and they bring festive delights and celebrations when made.. I made this payasam from here and we all loved it. Payasams and sweets are every kid's love (yeah though most kids prefer Pizza and Pasta now a days) and am happy to share this in this month's BM for Kid's delight. You can adjust the amount of sugar and dates according to preference. You can also use regular white sugar or light brown sugar if you cannot find the cane sugar or the nattu sakkarai.

A collection of recipes that are tried in my kitchen.. All of them are vegetarian (eggless) and some are vegan recipes!!!
Showing posts with label Cane Sugar. Show all posts
Showing posts with label Cane Sugar. Show all posts
Friday, January 4, 2013
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