Dry Mixes... these mixes are not for canning, but may be stored in canning jars.
Homemade Sausage Seasoning
Found on wholeintentions
Ingredients* 8 Tablespoons Celtic sea salt
* 1 cup + 2 Tablespoons black pepper
* 8 Tablespoons nutmeg
* 4 Tablespoons sage
Directions
Add 1-1/3 T. to one pound of ground beef or pork.
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